Source: KG Smooth / KBXX
This segment of Access Houston we’re showing love to one of the many restaurants who are participating in Houston Black Restaurants Week. Welcoming Chris Johnson, Clayton Edwards, and Shane Billiot, owners of OMG Seafood. We talk about HBRW, the misconceptions of being a business owner, being self-made and self-taught, and the importance of supporting black businesses.
Thank you for listening!
