Listen Live
Close
seafood salad
Source: Zhanna Rossignol / Getty

Valentine’s Day is one of the busiest nights of the year for restaurants. If you want a smooth, romantic experience (without the stress), planning ahead is key. Here are 10 smart tips to help you pick the perfect spot.

1. Make Reservations Early

Don’t wait until the last minute. The best restaurants book up fast — sometimes weeks in advance.

2. Know Your Date’s Taste

Do they love steak, sushi, Italian, or something trendy? Choose a place that fits their vibe, not just what’s popular.

3. Check the Menu First

Look online to see if they’re offering a special Valentine’s menu. Make sure there are options you’ll both enjoy.

4. Set a Budget

Valentine’s Day often means prix-fixe menus and higher prices. Pick a place that feels special without breaking the bank.

5. Read Recent Reviews

Check Google or Yelp for updated reviews. Service and food quality matter even more on a busy night.

6. Consider the Atmosphere

Romantic lighting? Live music? Rooftop views? The ambiance can make or break the night.

7. Think About Location

Choose somewhere convenient. Long drives in traffic can kill the mood before dinner even starts.

8. Ask About Seating

If it’s a special occasion, request a quiet table or booth when booking.

9. Have a Backup Plan

In case reservations fall through, have a second option ready — or even a cozy at-home dinner idea.

10. Personal Touch Matters

Call ahead and let the restaurant know it’s a special date. Some places will add a complimentary dessert or special touch.

Valentine’s Day isn’t just about where you eat — it’s about the experience. Pick a place that fits your story, plan ahead, and focus on making memo